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Betty's Homemade Egg McMuffin Recipe

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In this video, Betty demonstrates how to make her version of an Egg McMuffin Breakfast Sandwich. Her version has a toasted English muffin, topped with a fried egg, Canadian bacon, and a slice of deluxe American cheese. Easy and inexpensive! Ingredients (for 1 McMuffin): 1/2 tablespoon margarine 1 English muffin, split and toasted 1 large egg salt and pepper, to taste 1 slice of Canadian bacon (I used 1 slice of an 8.8 oz. package that had 14 slices.) 1 slice Deluxe American cheese cooking oil spray Note: You will need a can the size of a tuna can, with both ends cut out with a can opener, washed and dried. (I used a small crushed pineapple can.) Split an English muffin, and toast it in an electric toaster. Set aside. Spray the bottom of the open can with cooking oil spray (the end without the lip.) In a small skillet, melt 1/2 tablespoon margarine. Place 1 slice of Canadian bacon in the skillet to warm and brown up. When the skillet is hot enough to fry the egg, place the open can in the skillet, and break 1 egg into the can. You may need to press the can down initially, to keep the egg white from escaping. (Use a potholder, if the can is warm.) Once the egg starts cooking, you may release your hold on the can. Salt and pepper the egg to taste, and break the yolk, in order to mix the egg around a bit. Run a knife around the circular egg, and remove the can. Turn the egg to cook it on the other side. Also turn the Canadian bacon in the skillet. Remove the egg and Canadian bacon when they are at your desired degree of doneness, and assemble your Egg McMuffin. On one toasted muffin half, place 1 slice of Deluxe American cheese. (You can cut this into a neat circle, using your can as a cutter.) Now, place your cooked circular egg on top of the cheese and your slice of Canadian bacon on top of the egg. Cap off your McMuffin off with the other toasted English muffin half. Serve with some orange slices, and a cup of hot coffee! Better than McD's!

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: bettyskitchen

Length: 06:45
Rating: 4.4736843
Views: 50594

Tags: bettyskitchen  you  tube  vlog  Betty  Betty's  kitchen  video  recipe  recipes  Kentucky  perfect  best  ever  YouTube's  homestyle  homemade  home  made  style  bake  oven  baking  cook  Southern  comfort  food  cooking  youtube  channel  family  friends  breakfast  brunch  lunch  party  supper  dinner  snack  entertain  entertaining  eat  egg  mcmuffin  muffin  english  canadian  bacon  cheese  

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Video Comments

0Brilwen0 (November 30, 1999 at 12:00 am)
I don't know what it is, but I love getting a sausage, egg, bacon and cheese biscuit for breakfast in the morning now and then just seems to perk me up.
brantong73 (November 30, 1999 at 12:00 am)
Will you be my wife?
locomoco453 (November 30, 1999 at 12:00 am)
betty i like food...u like food?
pokegameproductions (November 30, 1999 at 12:00 am)
cant go wrong with bettys kitchen
quesadillah2 (November 30, 1999 at 12:00 am)
Will you be my mom ?
Hoodstraps (November 30, 1999 at 12:00 am)
@Ansonidak How do you get the egg and cheese inside the can if it do only got one opening, unless u turn the pan around before you put the can onto it?
baseballfreak051 (November 30, 1999 at 12:00 am)
@bettyskitchen do u remember like all your videos cuz 1000 thats a lot
SistaSledge101 (November 30, 1999 at 12:00 am)
@bettyskitchen you can also put the cheese on the egg in the pan (after ring comes off), throw in some ice cubes or cold water, just a little to create steam, and cover. melts cheese perfectly every time!
bettyskitchen (November 30, 1999 at 12:00 am)
@gotDesign No, I do not get any food products from any companies. I just cook the way I normally do in my kitchen. --Betty :)
gotDesign (November 30, 1999 at 12:00 am)
Betty, why do you making free advertising over all this product? Does this company give you all this products for free?

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